About Us
The Hogtown Diner is Hogtown’s number one destination for great breakfast and lunch!
Our Story
Our story is quite simple. In 1985 our founder, Angelo Christou, opened The Hogtown Diner’s doors for the first time in Toronto, Ontario, also known as Hogtown. Armed with the basic philosophy that Fresh is Tastiest™, The Hogtown Diner quickly developed long lineups of loyal customers. With huge popularity and consistent service, it quickly became the place to be for the best breakfast in town.
Our Food
Our food and preparation methods are 5-star inspired and quality is never sacrificed. All our menu items are cooked fresh to order using healthy methods: flat top grills, pat dry bacon and nothing is ever deep fried. With choices such as our famous bacon and 3 eggs for breakfast or our flagship Hogtown Burgers for lunch, we invite you try our restaurants for an experience you can count on!
Our Philosophy
It is said that when something works, don’t change it. After more than 30 years in business, we realize that while the world around us has evolved, our concept and methods have not changed. After all, good food, fast service and a pleasant experience is what a successful restaurant is all about.